ITALY

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Fresh pear, crisp green apple, and a splash of lemon give this Italian Pinot Grigio its bright, easygoing personality. Delicate white flowers and a subtle mineral note add a little extra character, while lively acidity keeps the palate light and refreshing with a clean, dry finish that's perfect for any occasion. 

Pairs well with: A wonderful choice for lemon-herb chicken skewers, shrimp and avocado salad, spinach and ricotta ravioli, crispy calamari, roasted vegetable flatbread, or a simple Caprese salad with fresh basil. 

PORTUGAL

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A little rustic charm and plenty of juicy fruit make this Portuguese red an easy one to love. Ripe black cherry, plum, and blackberry come together with hints of dried herbs, cracked pepper, and gentle spice, while soft tannins and a smooth, rounded texture lead into a pleasantly savoury finish. 

Pairs well with: Bring a bottle to the table for Portuguese-style roasted chicken, homemade beef lasagna, grilled pork sausages, mushroom and caramelized onion pizza, slow-cooked beef stew, or aged cheddar with crusty bread.