CANADA

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There's an easygoing elegance to this Pinot Noir that makes it a great bottle to have around the dinner table. Juicy red cherry, wild strawberry, and cranberry mingle with hints of violet, gentle spice, and a touch of earthy forest floor, finishing silky and fresh with soft tannins.

SOUTH AFRICA

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Ripe peach and juicy pear give this South African blend a generous start, while pineapple, yellow apple, and a squeeze of fresh citrus bring plenty of brightness. Chenin Blanc keeps things lively while Chardonnay adds a softer, rounded texture, leaving a fresh, fruity finish with just a hint of honeysuckle.

Download a printable/linked PDF of this months tasting notes and dinner recommendations.