ITALY

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Silky rather than heavy, this Italian Pinot Nero brings together wild strawberry, red cherry, and cranberry with a subtle touch of violet, dried herbs, and earthy spice. The fruit stays bright and juicy through the palate, while gentle tannins and fresh acidity give it an elegant finish that makes a second glass an easy decision.

SPAIN

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Old vines bring a little extra concentration to the glass, and you can taste it in the layers of blackberry, ripe plum, and black cherry. Asavourymix of dried Mediterranean herbs, cracked pepper,liquorice, and dark cocoa follows, with plush fruit and smooth tannins carrying everything through a warm, lingering finish.

Download a printable/linked PDF of this months tasting notes and dinner recommendations.